Month: August 2015

Saigon Mussels

Hands down some of the best mussels I have ever made. Even people who thought they did not like mussels devoured these. 2 pounds mussels 3 tablespoons olive oil 3 tablespoons fish sauce 1/2 cup water 1 tablespoon… Read More

Bahn Mi Pizza

Recently I traveled to Vietnam and fell in love with the street food. So much flavor that your taste buds go WILD ! Bahn Mi is traditionally prepared with nice crunch French bread and filled with selected marinated… Read More